All Recipes by Divya Kapse

If you are bored with your regular Poha or Upma breakfast, try this delicious and healthy south Indian breakfast Spicy seviya. It is also known as vermicelli upma or seviya upma, it's easy to make and takes just 20 minutes.

Do you have picky eaters at home who make faces as soon as you pack veggies in tiffin? well, try this extremely easy and crispy Okra fry and see how your kids become a fan of Okra

Mirchi sabzi is a dish that is made with peanuts. This is my go-to dish when I am short on time.

Aloo Bharta is the Indian version of Mashed potatoes. It is easy to make and goes well with Rotis and rice both.

Many times we tend to have leftover rotis and can't figure out what to do with them. This is quick and extremely tasty that can be made within 15 minutes

Phodnicha Bhat is the go-to breakfast of every Marathi Household. Try this recipe if you want something delicious to eat with less effort.

Shankar pada- flaky, sweet and melt-in-mouth, and crispy Shankar pada is the beloved Diwali snack that you can't stop munching.

This one-pot Cabbage sabji is super easy to make and packed with flavors. Made with fresh cabbage and cook along with tomatoes and onions, this dish is perfect main course for dinner

Winter season is the favorite time of the year for cooking enthusiasts. The holiday season brings people and we share our love through big family meals where we enjoy the season's fresh produce. One such dish that I want and enjoy in winter is Gobi Mater. Made with fresh peas and cauliflower this dish is so flavourful and delicious that everyone becomes a fan of it.

Jackfruit is one of the most popular meat alternatives around the world. Made in Saoji style, which is a niche cooking style from central India, this curry tastes exactly like a meat curry as the texture of jackfruit is meaty. This curry is a must-try for anyone who likes spicy food. Jackfruit is also considered a superfood hence with the dish takes care of both health and satisfies your soul.

Craving some delicious street food? Try our easy Mumbai-style Bhel recipe and make tasty bhel puri at home.

Tangy, sweet, and spicy if you want to experience all three flavors at the same time, Dabeli is the snack for you. Gujarat's famous street food, dabeli, is known all over the country. Buttery pav stuffed with delicious potato filling, sprinkled with crunchy peanuts, and sev is a must-try for everyone.

Aloo tomato gravy sabzi is comfort food that satisfies the soul. It's easy to make, healthy, and delicious.

If you are craving some street-style chat, we have the perfect recipe. The Dahi Samosa Chat is the perfect dish to please your taste buds.

Fried Chiwda is a quick and easy recipe that will come to your rescue whenever announced guests are at your place.

From Kashmir to Kanyakumari, Gobi Paratha is loved by everyone. This savory and crispy flatbread stuffed with cauliflower is the ultimate Sunday breakfast.

Easy to make and great to taste, this okra recipe can be eaten with rotis or rice .

Simple, tasty, and flavourful jeera aloo is the most common tiffin dish. I remember calling the dish, tiffin wale aloo because my mother often made it for my school lunch. It can be served as a side dish or as a main dish also.

Besan sooji chilla is an excellent breakfast dish.

Beetroot is an extremely healthy food item yet we rarely consume it. Today am going to share with you my recipe for beetroot paratha and trust me, you will become a fan of beetroot after eating it.