Olives are a seasonal fruit, harvested during the winter. It has a tangy flavour, hence goes well with daal. It is also used to make pickles, chutneys, etc.
Making chutneys and pickles is a fantastic way to preserve processed food for longer. The chutney tastes sweet, tangy, and very delicious.
This chutney can be preserved for a year or longer under refrigeration.
