Hungry Democracy
potatoEggplanttindoraokratomatoesbitter gourdGram flourcoriander leavescoconut (shredded)beetrootCauliflowercabbageRaw Plantaincarrotyamgreen beansCheeraraw bananajackfruit capsicumWhole Mung Beansfenugreek leavesgarlic clovesmangalore cucumber peanutsBanana blossom (banana flower)Green Mango (Raw Mango)Split Pigeon PeaspaneerTaro rootpapadTapiocaDrumsticks (vegetable)white onionsonionsgreen chilliesDrumstick (Vegatable) leavesmintcoconut (grated)cumin seedsfenugreek seedsgreen peasBrown ChickpeasGarlic flakes dried prawns yellow pumpkinchickpeascurdavocadospinachcucumberRice flourMoong Dalsoya chunksridge gourdblack eyed peassnake gourdWinter Melon
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This is a simple Urad dal and Mint Chutney which goes well with rice and chapati.
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@sharath-ravindran
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Shishito peppers roasted in olive oil and salt
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@sharath-ravindran
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It's one of the most famous curry of Rajasthan. Have it with chapati/Indian bread or baati
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@aarti-mina
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This Aloo Gobi sabji is very simple and yet very tasty Homecooked Recipe.
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@NOORJAHAN-BEGUM
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Steamed Cabbbage with coconut .
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@sharath-ravindran
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A tasty non slimy bhindi recipe with peanuts
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@shilpa-gopalakrishnan
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A yummy dip for chips made with avocados !
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@shilpa-gopalakrishnan
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It is a side dish with rice & curry
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@beena-gopalakrishnan
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Very Cryspy,spicy and yummy side dish for rice!!
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@shalima-tp
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Do you have picky eaters at home who make faces as soon as you pack veggies in tiffin? well, try this extremely easy and crispy Okra fry and see how your kids become a fan of Okra
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@divya-kapse
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Olives are a seasonal fruit, harvested during the winter. It has a tangy flavour, hence goes well with daal. It is also used to make pickles, chutneys, etc. Making chutneys and pickles is a fantastic way to preserve processed food for longer. The chutney tastes sweet, tangy, and very delicious. This chutney can be preserved for a year or longer under refrigeration.
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@gunjan-jain
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Here comes another simple recipe with healthy jackfruit.
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@shalima-tp
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Try this easy recipe of pumpkin and Raw mango curry
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@aarti-mina