roasted shishito peppers

Name: Roasted shishito peppers
Prep time: 1 min
Cook time: 5 min
Total time: 6 min
Yield: 1
Cuisine: Italian
Ingredients: 10 unit/count Shishito pepper; 2 tbsp olive oil; 1 pinch salt

Shishito peppers roasted in olive oil and salt

@sharath-ravindran

Cooking Time

5min

Prep Time

1 min

Serves

Categories

Appetizers

Cuisines

Italian

Ingredients

Main Section

Shishito pepper

10 unit/count

olive oil

2 tbsp

salt

1 pinch

Authors Directions

Step 1

Coat the peppers with olive oil. Keep a pan on high heat and wait till it’s really hot

Step 2

Add the peppers to it. Do not stir. Wait till the bottom of the peppers has blackened (a couple of minutes or a little more)

Step 3

Turn the peppers around to the other side . It should take another minute for the other side to blacken too.

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