Masala Ginger Chai

masala ginger chai

" Perfect for rainy evenings"

Cooking Time

10min

Prep Time

5 min

Serves

2

Categories

Snacks

Cuisines

Indian

Ingredients

Main Section

water

1 cup

Milk- 2%

1 cup

Or Whole Milk

ground cardamom

1/4 tsp

black crushed pepper

1 pinch

ginger

1/2 inch

mint

1/2 handful

Authors Directions

Step 1

Take a milk pot and all the above ingredients except Ginger.

Step 2

Let the mixture boil on a high flame until milk raises.

Step 3

Then set to simmer and add grated ginger.

Step 4

Let this simmer for 5 min.

Step 5

Finally, turn off the gas and strain and pour to servings Teacups.

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