SWEET SOUR BEANS
These sweet and sour beans offer a delightful contrast of flavors, making them a unique and appealing side dish. The combination of brown sugar, vinegar, and cinnamon creates a tangy and aromatic sauce that perfectly complements the beans. This recipe is a simple yet satisfying way to elevate your meal with a touch of sweetness and a hint of spice.
Ingredients
- 2 cups Canned string beans
- 1 tablespoon All-purpose flour
- 1 tablespoon Brown sugar
- 1/4 teaspoon Salt (Quantity estimated (not specified in original recipe))
- 1/4 teaspoon Ground cinnamon (Quantity estimated (not specified in original recipe))
- 1 tablespoon Vinegar (To taste)
- 2 tablespoons Pickled peach or pear juice (Optional, for added flavor)
- 1 tablespoon Fat (butter or oil) (For browning flour)
More recipes using String beans
String Beans with Butter Sauce (Two portions)
This simple recipe transforms fresh string beans into a delightful side dish with a rich, buttery sauce. The classic combination of butter, salt, and paprika enhances the natural flavors of the beans, creating a comforting and satisfying meal. Serve this alongside roasted chicken or grilled fish for a complete and elegant dinner.
STRING BEANS WITH TOMATOES
This classic recipe for string beans with tomatoes offers a comforting and flavorful side dish, perfect for any meal. The combination of tender green beans, juicy tomatoes, and a rich, creamy sauce creates a delightful balance of textures and tastes. This simple yet satisfying dish is a great way to enjoy fresh seasonal ingredients.
String Beans
A simple recipe for string beans.
String Beans with Tomatoes
A simple and flavorful side dish of string beans cooked with tomatoes, onions, and herbs.
Instructions
- 1In a skillet, heat the fat (butter or oil) over medium heat. Add the flour and brown slightly, stirring constantly for about 1 minute.
- 2Add the brown sugar, salt, cinnamon, and vinegar to the skillet. Stir to combine.
- 3Add the canned string beans to the skillet. If desired, add the juice from pickled peaches or pears. Let the beans simmer on the back of the stove for about 15 minutes, or until heated through, but do not let them burn.
You Might Also Like
SWEET SOUR BEANS AND LINZEN
This recipe offers a comforting and flavorful dish with a delightful sweet and sour profile. The beans, cooked until tender, are enhanced with a simple yet effective combination of vinegar and brown sugar, creating a satisfying balance of flavors. This classic recipe is perfect for a hearty and delicious meal, offering a taste of traditional cooking with a modern twist.
STRING OR WAX-BEANS, SWEET AND SOUR
This recipe transforms humble string or wax beans into a delightful sweet and sour dish, offering a unique blend of flavors. The combination of tender beans, tart apples, and a hint of lemon creates a refreshing and satisfying side. This classic recipe is easy to prepare and perfect for a comforting meal, with the flavors developing beautifully overnight.
String Beans with Butter Sauce (Two portions)
This simple recipe transforms fresh string beans into a delightful side dish with a rich, buttery sauce. The classic combination of butter, salt, and paprika enhances the natural flavors of the beans, creating a comforting and satisfying meal. Serve this alongside roasted chicken or grilled fish for a complete and elegant dinner.
STRING OR GREEN SNAP BEANS
This classic recipe for string beans offers a simple yet satisfying side dish, perfect for any meal. The beans are blanched, then stewed with onions and parsley for a rich, savory flavor. Adding potatoes creates a hearty and comforting dish, or you can add cream for a richer texture.