PLAIN WAFERS
These simple plain wafers are a delightful treat, offering a satisfying crunch and delicate flavor. Made with basic pantry staples, they're a quick and easy recipe perfect for a light snack or a sweet addition to your tea time. The wafers have a buttery, slightly salty taste and a crisp texture, making them a classic and comforting treat.
Ingredients
- 1 cup All-purpose flour
- 1 teaspoon Salt
- 1 tablespoon Butter
- 1/4 cup Milk (Quantity estimated (not specified in original recipe))
More recipes using Flour
GINGER WAFERS
These delightful ginger wafers offer a satisfying combination of sweet and spicy flavors, perfect for a comforting treat. The crisp, golden wafers are infused with warm ginger and molasses, creating a classic cookie that's both easy to make and incredibly delicious. Enjoy these wafers with a cup of tea or coffee for a delightful afternoon snack.
Classic Waffles
A simple and delicious recipe for classic waffles, perfect for breakfast or brunch. Serve with your favorite toppings like maple syrup, fruit, or whipped cream.
ONE-EGG WAFFLES
These simple one-egg waffles are a delightful way to start your day, offering a light and crispy texture with a subtle buttery flavor. This classic recipe is easy to make and perfect for a quick breakfast or brunch. Serve them with your favorite toppings like fresh fruit, whipped cream, or maple syrup for a truly satisfying treat.
Soft Waffles
A recipe for soft waffles from the Royal Baker Pastry Cook.
Instructions
- 1In a medium bowl, sift together the flour and salt. Cut in the butter using a pastry blender or your fingers until the mixture resembles coarse crumbs. Gradually add milk, mixing until a stiff dough forms. Chop the dough thoroughly and knead until smooth.
- 2Divide the dough into small balls. Roll each ball into a very thin wafer. Place the wafers on shallow baking sheets that have been greased and floured. Bake in a hot oven at 400°F (200°C) for approximately 20 minutes, or until the wafers puff up and turn golden brown.
You Might Also Like
Cheese Wafers
These simple cheese wafers offer a delightful combination of creamy, savory, and slightly spicy flavors, perfect as a light snack or appetizer. The recipe combines the richness of butter and cream cheese with the subtle heat of pimento, all spread on crispy wafers. These wafers are a classic treat, ideal for serving with a fresh salad or as a delightful addition to any gathering.
GINGER WAFERS
These delightful ginger wafers offer a satisfying combination of sweet and spicy flavors, perfect for a comforting treat. The crisp, golden wafers are infused with warm ginger and molasses, creating a classic cookie that's both easy to make and incredibly delicious. Enjoy these wafers with a cup of tea or coffee for a delightful afternoon snack.
Potato Wafers
These translucent, paper-thin potato wafers are a classic Gujarati snack known for their delicate crunch and pale, ivory appearance. By soaking the slices in cold water and frying them in pure ghee, this traditional recipe achieves a rich flavor and crisp texture that rivals commercial chips. Perfect for fasting days or as a savory tea-time accompaniment, they offer a nostalgic taste of homemade comfort.
Cocoa Shell Wafers
A simple recipe for cocoa shell wafers, adapted from a vintage recipe. This recipe incorporates the wafer-making technique from Recipe 11.