Roquefort Cheese Salad Dressing
A classic salad dressing featuring the bold flavor of Roquefort cheese.
Ingredients
- 1/4 cup Roquefort cheese
- 4 tablespoons Olive oil
- 2 tablespoons Red-wine vinegar
- 1/2 teaspoon Salt
- 1/2 teaspoon Paprika
- 1 each Egg yolk (optional) (Optional ingredient. Quantity estimated (not specified in original recipe).)
- 2 tablespoons Heavy cream (optional) (Optional ingredient. Quantity estimated (not specified in original recipe).)
Instructions
- 1Crumble the Roquefort cheese into a small bowl.
- 2Beat the cheese with a fork or whisk until it forms a cream. Gradually whisk in the olive oil, red-wine vinegar, salt, and paprika until well combined. If desired, whisk in the egg yolk and heavy cream for a richer dressing.
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