Custard Pie (Peach)
A classic custard pie with peaches.
Ingredients
- as needed Cooked, fresh, or canned peaches
- as needed Custard (recipe not provided, assume standard custard ingredients)
- 1 pie crust Pie crust (prepared or homemade)
More recipes using Peaches
Peach Pie
A classic peach pie recipe.
PEACH PIE, No. 1
This classic Peach Pie recipe offers a taste of history with its simple yet delicious approach. Featuring sweet peaches nestled in a flaky crust, it's a comforting dessert perfect for any occasion. The combination of fresh or canned peaches, a buttery crust, and a touch of sugar creates a satisfying and flavorful treat. Serve warm with a scoop of vanilla ice cream for an extra touch of indulgence.
PEACH PIE, No. 2
This classic Peach Pie recipe offers a taste of history with its simple, yet delicious approach to a comforting dessert. The combination of sweet peaches, a flaky crust, and a hint of almond from the peach kernels creates a delightful flavor profile. This recipe features fresh peaches baked in a golden crust, with a meringue topping for an extra touch of elegance. Serve cold for a refreshing treat.
PEACH CREAM PIE
This classic Peach Cream Pie offers a delightful combination of textures and flavors, perfect for a summer treat. The flaky pie crust cradles a layer of sweet, grated peaches infused with a hint of almond from the peach kernels, all topped with a cloud of sweetened whipped cream. This comforting dessert is sure to impress.
Instructions
- 1Prepare or use a pre-made pie crust. Place the crust in a pie dish.
- 2Lay the cooked, fresh, or canned peaches in the bottom of the pie crust.
- 3Add the custard to the pie crust, over the peaches.
- 4Bake in a preheated oven at 350°F (175°C) for approximately 30 minutes, or until the crust is golden brown and the custard is set.
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Peach Pie
A classic peach pie recipe.
PEACH PIE, No. 1
This classic Peach Pie recipe offers a taste of history with its simple yet delicious approach. Featuring sweet peaches nestled in a flaky crust, it's a comforting dessert perfect for any occasion. The combination of fresh or canned peaches, a buttery crust, and a touch of sugar creates a satisfying and flavorful treat. Serve warm with a scoop of vanilla ice cream for an extra touch of indulgence.