Creamed Potatoes (Four portions)
This classic Creamed Potatoes recipe offers a comforting and satisfying side dish, perfect for any meal. The creamy texture and savory flavors make it a delightful addition to your table. Featuring tender potatoes simmered in a rich vegetable white sauce, this dish is easy to prepare and sure to please.
Ingredients
- 2 cups Cold diced potatoes
- 1 tablespoon Chopped parsley
- 1 tablespoon Chopped pimento
- 1/2 teaspoon Salt
- 1/8 teaspoon Paprika
- 1 cup Vegetable white sauce
- 1/4 teaspoon Black pepper (Quantity estimated (not specified in original recipe))
More recipes using Potatoes
Creamed Potatoes (Two portions)
This classic creamed potatoes recipe offers a comforting and simple side dish, perfect for a weeknight meal. The creamy sauce coats tender potatoes and is enhanced by the subtle flavor of green pepper. This dish is a satisfying and easy way to enjoy a traditional favorite.
CREAMED POTATOES
Creamed Potatoes offer a comforting and classic side dish, perfect for any meal. This recipe features tender potato cubes enveloped in a creamy, slightly thinner sauce, creating a delightful texture. The addition of fresh parsley adds a touch of freshness and visual appeal, making it a simple yet elegant dish.
Creamed Potatoes as Bettina Served Them
This classic recipe for Creamed Potatoes, straight from 1900, offers a comforting and rich side dish. Tender cooked potatoes are enveloped in a creamy, cheesy white sauce, creating a satisfying texture and flavor. It's a simple yet elegant dish, perfect for a weeknight meal or a special occasion.
MASHED POTATOES
Creamy, comforting mashed potatoes are a classic side dish, perfect for any meal. This recipe uses simple ingredients and techniques to create a smooth, buttery texture with a rich, savory flavor. Garnish with fresh parsley for an elegant touch, making this a satisfying and versatile dish.
Instructions
- 1Add the diced potatoes to a pot of cold water and bring to a boil. Cook until the potatoes are tender, about 10-12 minutes. Drain the potatoes and set aside to cool slightly. Season with salt and pepper.
- 2Add the potatoes, seasoned with salt and pepper, to the vegetable white sauce. Stir in the pimento and parsley. Cook for 3 minutes, stirring constantly until heated through.
You Might Also Like
Creamed Potatoes (Two portions)
This classic creamed potatoes recipe offers a comforting and simple side dish, perfect for a weeknight meal. The creamy sauce coats tender potatoes and is enhanced by the subtle flavor of green pepper. This dish is a satisfying and easy way to enjoy a traditional favorite.
CREAMED POTATOES
Creamed Potatoes offer a comforting and classic side dish, perfect for any meal. This recipe features tender potato cubes enveloped in a creamy, slightly thinner sauce, creating a delightful texture. The addition of fresh parsley adds a touch of freshness and visual appeal, making it a simple yet elegant dish.
Creamed Potatoes as Bettina Served Them
This classic recipe for Creamed Potatoes, straight from 1900, offers a comforting and rich side dish. Tender cooked potatoes are enveloped in a creamy, cheesy white sauce, creating a satisfying texture and flavor. It's a simple yet elegant dish, perfect for a weeknight meal or a special occasion.
Creamed Onions (Four portions)
This classic creamed onions recipe offers a comforting and flavorful side dish, perfect for a simple yet elegant meal. The tender onions are simmered to perfection and then enveloped in a rich, creamy white sauce. This dish is a delightful combination of textures and tastes, making it a satisfying addition to any table.