Garlic Bread with Sourdough Bread | Air Fryer Recipe
This is a simple crispy garlic bread recipe using sourdough bread and an air fryer.
Ingredients
- 10 units Garlic cloves, minced (Minced. Around 2 tablespoons should do)
- 4 units Green chillies, chopped (Chop into small pieces)
- 3 tbsp Parmesan cheese, melted (Melted)
- 2 tbsp Butter, melted (Melted)
- 2 slices Sourdough bread (2 slices)
More recipes using Garlic_cloves
Instructions
- 1In a bowl, combine the minced garlic, chopped green chillies, melted Parmesan cheese, and melted butter. Mix thoroughly to create a uniform spread.
- 2Spread the prepared garlic mixture evenly on one side of each slice of sourdough bread.
- 3Place the bread slices in the air fryer basket, ensuring they are not overlapping. Set the air fryer to 325°F and cook for 6 minutes. Adjust the time if a crispier texture is desired.
