PRUNES WITHOUT SUGAR

PRUNES WITHOUT SUGAR

These simple prunes without sugar offer a naturally sweet and satisfying treat, perfect for a light dessert or snack. The recipe highlights the natural sweetness of the prunes, enhanced by a simple preparation method. The prunes are simmered in boiling water, creating a rich, flavorful syrup. Enjoy these tender, plump prunes as a healthy and delicious treat.

Ingredients

  • 1 pound Prunes (Quantity estimated (not specified in original recipe))
  • 4 cups Water (Quantity estimated (not specified in original recipe))

Instructions

  1. 1Wash the prunes thoroughly.
  2. 2Pour boiling water over the prunes and let them stand for 10 minutes.
  3. 3Drain the prunes and pour boiling water over them again. Place the prunes in a sealed jar, ensuring they are all covered with water. Allow to sit for 48 hours before use. They will keep for a week, and the syrup will thicken over time.
  4. 4Serve the prunes as a dessert or snack.
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