DIMPES DAMPES (APPLE SLUMP)
This comforting apple slump recipe is a delightful dessert, perfect for a cozy evening. The combination of a sweet batter, tender apples, and a golden-brown crust creates a satisfying treat. This classic recipe features simple ingredients like flour, milk, and apples, baked to perfection for a warm, home-style dessert.
Ingredients
- 1/2 cup Granulated sugar
- 1/4 teaspoon Salt
- 2 cups All-purpose flour
- 2 cups Milk
- 1/2 cup Butter
- 1 quart Apples, sliced
Instructions
- 1In a large bowl, mix the sugar, salt, and flour. Gradually whisk in the milk until a smooth batter forms. Ensure there are no lumps.
- 2Melt 1/2 cup of butter in a large, shallow baking pan. Ensure the butter coats the entire pan to prevent sticking.
- 3Pour the batter into the prepared pan. Add the sliced apples to the batter. Bake in a moderate oven preheated to 350°F (175°C) for 30-45 minutes, or until the top is golden brown.