Fruit or Claret Jelly Sandwiches with Nuts

Ingredients

• 1/4 cup English walnuts, thinly sliced (Quantity estimated (not specified in original recipe))
• 1/4 cup Pecan nuts or almonds, thinly sliced (Quantity estimated (not specified in original recipe))
• 1/2 cup Whipped cream (Quantity estimated (not specified in original recipe))
• 8 slices Fruit or claret jelly (Quantity estimated (not specified in original recipe))

Instructions

1. 1Thinly slice the blanched English walnuts and pecan nuts or almonds. In a bowl, gently stir the sliced nuts into the whipped cream.
2. 2Stamp out shapes from the jelly using a cookie cutter or knife. Spread one piece of jelly with the cream and nut mixture. Cover with a second piece of jelly to form a sandwich.