How to Shape Tortillas
These simple tortillas, shaped by hand, offer a taste of authentic Mexican cooking. The process of pressing the dough into the perfect size creates a rustic charm and a satisfying texture. The moderately warm toasting on the stove top ensures a tender and slightly chewy tortilla, perfect for your favorite fillings.
Ingredients
- Dough (prepared, size of a biscuit) (Quantity estimated (not specified in original recipe))
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Instructions
- 1Take a piece of dough, about the size of a biscuit. Press the dough with your hand until it forms a cake the size of a small pie plate.
- 2Toast the shaped tortillas on top of the stove over moderately warm heat. Do not brown the tortillas.
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