GIN DAISY
This refreshing historical cocktail from 1917 balances the slightly sweet, botanical profile of Old Tom Gin with tart fresh lime juice and rich pomegranate grenadine. Served tall over ice and topped with effervescent seltzer, it creates a crisp and invigorating drink perfect for warm weather. The aromatic garnish of fresh mint and lime peel enhances the experience, making for a visually appealing and delicious daisy.
Ingredients
- 1/2 ounce Lime juice (Freshly squeezed (approx. juice of 1/2 lime).)
- 1 ounce Grenadine (Originally '1 pony'. Converted to modern measurement (1 pony = 1 fl oz).)
- 1 1/2 ounces Old Tom Gin (Originally '1 jigger'. Converted to modern measurement (1 jigger = 1.5 fl oz). Old Tom Gin is sweeter than London Dry.)
- 1 cup Ice cubes (Originally 'Lump Ice'. Quantity estimated for a standard mug or highball glass.)
- 4 ounces Seltzer water (Or club soda. Quantity estimated to fill the glass.)
- 1 strip Lime peel (For garnish.)
- 1 sprig Fresh mint (For garnish.)
More recipes using Old tom gin
GIN SQUASH—Country Club Style
This refreshing historical cocktail elevates the classic gin squash with a vibrant blend of citrus and tropical flavors, featuring the slightly sweeter profile of Old Tom Gin. Fresh lemon, orange, and pineapple juices mingle with rich rock candy syrup and effervescent seltzer to create a thirst-quenching drink with a delightful balance of sweet and tart notes. Served over plenty of ice in a large stein, it is a sophisticated yet comforting cooler perfect for warm weather sipping.
PEQUOT SEMER
This refreshing historical highball from 1917 masterfully blends the botanical sweetness of Old Tom Gin with a vibrant trio of citrus juices. Fresh mint sprigs are muddled directly into the glass to release their aromatic oils, complementing the tart lime, sweet pineapple, and orange flavors. Finished with a splash of grenadine and topped with effervescent seltzer, the Pequot Semer is a crisp, cooling cocktail with a beautiful balance of sweet and tart notes.
GILLETTE COCKTAIL—Chicago Style
This refreshing pre-Prohibition cocktail combines the botanical sweetness of Old Tom gin with the tart brightness of fresh lime juice. A touch of superfine sugar balances the acidity, resulting in a crisp, sophisticated drink with a smooth, clean finish. Served ice-cold in a stemmed glass, it captures the elegant spirit of classic Chicago bartending.
SEPTEMBER MORN COCKTAIL—Country Club Style
This classic pre-Prohibition cocktail offers a refreshing balance of sweet and tart flavors, featuring the distinctively rich profile of Old Tom Gin. Fresh lime juice provides a zesty brightness that cuts through the botanical sweetness, while a touch of grenadine adds a delicate pink hue and subtle fruitiness. Served chilled in a cocktail glass, it makes for an elegant and satisfying aperitif.
Instructions
- 1Squeeze the juice of half a lime into a mug or highball glass. Add the grenadine and Old Tom Gin.
- 2Add the ice cubes to the glass, then fill to the top with seltzer water. Stir well to combine and chill the drink.
- 3Decorate with a strip of lime skin and a sprig of fresh mint. Serve immediately with straws.
You Might Also Like
GIN SQUASH—Country Club Style
This refreshing historical cocktail elevates the classic gin squash with a vibrant blend of citrus and tropical flavors, featuring the slightly sweeter profile of Old Tom Gin. Fresh lemon, orange, and pineapple juices mingle with rich rock candy syrup and effervescent seltzer to create a thirst-quenching drink with a delightful balance of sweet and tart notes. Served over plenty of ice in a large stein, it is a sophisticated yet comforting cooler perfect for warm weather sipping.
GIN SOUR—Country Club Style
This elegant variation of the classic gin sour combines the botanical depth of Old Tom Gin with a refreshing duo of fresh citrus juices. The brightness of lime and orange is perfectly mellowed by rich rock candy syrup and a subtle hint of pineapple, creating a smooth, well-balanced cocktail with a delightful texture. Served chilled in a cocktail glass, this Country Club Style drink offers a sophisticated taste of early 20th-century mixology.
GILLETTE COCKTAIL—Chicago Style
This refreshing pre-Prohibition cocktail combines the botanical sweetness of Old Tom gin with the tart brightness of fresh lime juice. A touch of superfine sugar balances the acidity, resulting in a crisp, sophisticated drink with a smooth, clean finish. Served ice-cold in a stemmed glass, it captures the elegant spirit of classic Chicago bartending.
PEQUOT SEMER
This refreshing historical highball from 1917 masterfully blends the botanical sweetness of Old Tom Gin with a vibrant trio of citrus juices. Fresh mint sprigs are muddled directly into the glass to release their aromatic oils, complementing the tart lime, sweet pineapple, and orange flavors. Finished with a splash of grenadine and topped with effervescent seltzer, the Pequot Semer is a crisp, cooling cocktail with a beautiful balance of sweet and tart notes.