Peach-Strawberry-and-Cherry Salad

Peach-Strawberry-and-Cherry Salad

A refreshing fruit salad with a floral twist, perfect for a light dessert or side dish.

⏱ Prep: 15m
🍳 Cook: PT0M
⏰ Total: 15m
🍽 Servings: 4 servings

Ingredients

  • 1 handful Fresh rose petals
  • 1 cup Hungarian wine
  • 1 quart Peaches (Quantity estimated (not specified in original recipe))
  • 1 quart Strawberries (Quantity estimated (not specified in original recipe))
  • 1 quart Cherries (Quantity estimated (not specified in original recipe))
  • 1 cup Thick cream
  • 1 tablespoon Powdered sugar (Quantity estimated (not specified in original recipe))

Instructions

  1. 1Place a large handful of fresh rose petals in a cup of Hungarian wine. Let stand in a cool place for 1-2 hours.
  2. 2Strain the rose petal-infused wine. Peel and quarter the peaches. Hull and halve the strawberries. Stone the cherries. Chill all the fruit thoroughly.
  3. 3Place a handful of rose petals in a cup of thick cream. Let stand for 1-2 hours.
  4. 4Strain the cream. Sweeten slightly with powdered sugar. Whip to a stiff froth. Pour the rose-infused wine over the chilled mixed fruit. Top with the whipped cream as a garnish.

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