Ham-and-Egg Sandwiches
A simple sandwich recipe featuring ham and hard-boiled eggs.
Ingredients
- 2 slices Ham (Quantity estimated (not specified in original recipe))
- 1 large Hard-boiled eggs (Quantity estimated (not specified in original recipe))
- 1 tablespoon Mayonnaise (Quantity estimated (not specified in original recipe))
- 2 slices Bread (Quantity estimated (not specified in original recipe))
- 1 teaspoon Butter (Quantity estimated (not specified in original recipe))
Instructions
- 1Chop the ham into small pieces.
- 2Pass the yolks of the hard-boiled eggs through a sieve.
- 3Mix the sieved egg yolks with the mayonnaise.
- 4Lightly butter one piece of bread. Spread the chopped ham on the buttered bread. Spread the egg mixture on the other slice of bread. Press the two slices together.
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