Pineapple Jam
A simple recipe for pineapple jam.
Ingredients
- 1 pound Pineapple
- 1 pound Granulated Sugar
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Instructions
- 1Peel, grate, and weigh the pineapple.
- 2Combine the grated pineapple and sugar in a preserving kettle. Boil for 30 to 40 minutes, or until the jam reaches the desired consistency.
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