Apple Dumplings, No. 2
A classic apple dumpling recipe.
Ingredients
- 1 package Pie crust (prepared or homemade) (Originally 'Paste, No. 3'. This refers to a pie crust recipe. Use a prepared pie crust or your favorite recipe.)
- 8 medium Apples
- 1 cup Granulated sugar
More recipes using Apples
Apple Dumplings, No. 1
A classic apple dumpling recipe.
Apple Dumplings
These classic apple dumplings are a comforting and satisfying dessert, perfect for a cozy evening. Flaky dough encases sweet and tart apple quarters, spiced with cinnamon and sugar, creating a delightful combination of textures and flavors. Serve warm with a dollop of cream for an extra touch of indulgence.
Apple Dumpling
These comforting apple dumplings are a delightful treat, perfect for a cozy afternoon or a special dessert. The combination of tender apples wrapped in a flaky dough, spiced with cinnamon and sugar, creates a warm and inviting flavor profile. Serve them warm with a dollop of cream for an extra touch of indulgence.
Apple Pie No. 2
A classic apple pie recipe from 1888, modernized for ease of use.
Instructions
- 1Peel and core the apples. Set aside.
- 2Roll out the pie crust and cut into 8 squares, approximately 4 inches each. Place an apple in the center of each square. Fill the core cavity with sugar. Wet the four corners of the pie crust square with water and bring them to the top of the apple, pinching to seal.
- 3Place the assembled dumplings on a baking sheet. Sift sugar over the dumplings. Bake in a preheated oven at 400°F (200°C) for 25 minutes, or until the crust is golden brown and the apples are tender.
- 4Serve warm with Hard Sauce (optional).
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Apple Dumplings, No. 1
A classic apple dumpling recipe.
Apple Dumpling
These comforting apple dumplings are a delightful treat, perfect for a cozy afternoon or a special dessert. The combination of tender apples wrapped in a flaky dough, spiced with cinnamon and sugar, creates a warm and inviting flavor profile. Serve them warm with a dollop of cream for an extra touch of indulgence.
Apple Dumplings
These classic apple dumplings are a comforting and satisfying dessert, perfect for a cozy evening. Flaky dough encases sweet and tart apple quarters, spiced with cinnamon and sugar, creating a delightful combination of textures and flavors. Serve warm with a dollop of cream for an extra touch of indulgence.
BOILED APPLE DUMPLINGS
These boiled apple dumplings are a comforting and classic dessert, perfect for a cozy evening. The combination of tender apples encased in a soft dough, simmered in boiling water, creates a unique and satisfying texture. The dumplings are flavored with sugar and served hot, offering a simple yet delicious treat.