Beet Salad
This refreshing Beet Salad is a delightful combination of earthy beets, creamy potatoes, and crisp vegetables, creating a satisfying and colorful dish. The simple preparation and classic flavors make it a perfect side for any meal. Tossed in a light salad dressing, this salad offers a refreshing and balanced taste, ideal for a light lunch or a side dish at a summer gathering.
Ingredients
- 1 C Cold boiled beets
- 1/3 C Cold boiled potatoes
- 1/3 C Diced celery
- 1 Hard-cooked egg
- 1/3 C Diced cucumber
- 1/2 t Salt
- 1/2 C Salad dressing
- for garnish Nasturtium leaves and flowers (Quantity estimated (not specified in original recipe))
Instructions
- 1In a bowl, gently mix the beets, potatoes, celery, egg, cucumber, and salt with a fork.
- 2Mix the salad dressing into the beet mixture.
- 3Serve the salad in a bowl, garnished with nasturtium leaves and flowers.