GRAPE-FRUIT SALAD

Name: GRAPE-FRUIT SALAD
Ingredients: 2 whole Grapefruit; 2 whole Banana; 2 whole Orange; 1/4 cup Mayonnaise (Quantity estimated (not specified in original recipe)); 8 whole Maraschino cherries (Quantity estimated (not specified in original recipe)); 8 whole Lettuce leaves (Quantity estimated (not specified in original recipe))

This refreshing Grapefruit Salad is a delightful combination of sweet and tart flavors, perfect for a light lunch or elegant appetizer. The juicy grapefruit is paired with the sweetness of bananas and oranges, all brought together with a creamy mayonnaise dressing. This classic salad is then served in a bed of lettuce, making it a visually appealing and satisfying dish.

Ingredients

2 whole Grapefruit
2 whole Banana
2 whole Orange
1/4 cup Mayonnaise (Quantity estimated (not specified in original recipe))
8 whole Maraschino cherries (Quantity estimated (not specified in original recipe))
8 whole Lettuce leaves (Quantity estimated (not specified in original recipe))

Instructions

1Cut the grapefruits in half. Carefully remove the pulp, ensuring none of the bitter white skin remains. Discard the skin.
2Mix the grapefruit pulp with sliced bananas and oranges. Stir in the mayonnaise dressing until well combined.
3Fill each grapefruit half with the fruit mixture, heaping it high. Garnish with maraschino cherries. Place each filled grapefruit half on a bed of lettuce leaves and serve immediately.