Asparagus-and-Salmon Salad

Name: Asparagus-and-Salmon Salad
Ingredients: 1 cup Cooked Salmon (Quantity estimated (not specified in original recipe)); 1/4 cup Mayonnaise (Quantity estimated (not specified in original recipe)); 1 bunch Cooked Asparagus Tips (Quantity estimated (not specified in original recipe)); 2 tablespoons French Dressing (Quantity estimated (not specified in original recipe))

A refreshing salad featuring cold cooked salmon and asparagus.

Ingredients

1 cup Cooked Salmon (Quantity estimated (not specified in original recipe))
1/4 cup Mayonnaise (Quantity estimated (not specified in original recipe))
1 bunch Cooked Asparagus Tips (Quantity estimated (not specified in original recipe))
2 tablespoons French Dressing (Quantity estimated (not specified in original recipe))

Instructions

1Mix the cold cooked salmon with mayonnaise in a bowl until well combined.
2Form the salmon mixture into a mound on a serving plate. Encircle the mound with a wreath of cold cooked asparagus tips, and dress the asparagus with French dressing.