malai pak
Malai pak is a rich dessert made up of simple ingredients like milk cream, sugar and milk....this can be made for any festive occasion...
Cooking Time
30min
Prep Time
10 min
Serves
4
Categories
Desserts
Cuisines
Indian
Ingredients
Main Section
Home made cream
2
cup
Full fat milk
4
cup
sugar
1/2
cup
Cardamom powder
1
tsp
Rose water
1/2
tsp
Step 1
First take a heavy bottom pan and heat the home made cream.....stir it continuously while cooking on a medium to low flame....
Step 2
After 20 minutes we will see it has realised all the ghee and cream turned into golden brown flakes
Step 3
Now strain all the ghee in the separate container and put back the leftover mixture in the pan to cook it again with milk
Step 4
Now add milk in the left over mixture and add sugar now cook it untill all the milk turned into thick mava....
Step 5
Turn off the flame ...add cardamom powder and few drops of rose water.....o
Step 6
Our mouth watering malaipak is ready..
Serve it warm or cool as per your liking..
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