milk maggi with veggies
Cooking Time
5min
Prep Time
5 min
Serves
1
Categories
Breakfast
Dinner
Lunch
Cuisines
Indian
Ingredients
Main Section
maggi masala noodles
1
unit/count
onions
1/2
unit/count
medium size chopped
tomatoes
1
unit/count
chopped
green chillies
2
unit/count
slit
carrot
1/2
unit/count
chopped
coriander leaves
1
handful
chopped
Milk- 2%
1
cup
Step 1
Add 1 cup water to a vessel and bring to a boil with chopped onions, chopped tomatoes, chopped carrots and slit green chillies
Step 2
Add turmeric powder and coriander powder and boil till the vegetables are partially cooked. Then add one cup milk and bring to a boil again
Step 3
Add Maggi noodles and the Masala to this mixture
Step 4
Cook till it reaches your desired consistency
Step 5
Garnish with coriander leaves and serve hot
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