masala french toast
French toast with an Indian twist :)
Cooking Time
5min
Prep Time
10 min
Serves
1
Categories
Breakfast
Cuisines
Indian
Ingredients
Main Section
white bread
2
unit/count
Egg
2
unit/count
Whole Milk
1/2
cup
onions
1/4
unit/count
finely chopped
green chillies
2
unit/count
finely chopped
cilantro
1
handful
finely chopped
turmeric
1/2
tsp
red chilli powder
1/2
tsp
black crushed pepper
1/2
tsp
salt
1
unit/count
as per taste
Step 1
Take a shallow wide bowl and beat the eggs along with milk, turmeric, red chili powder, salt, crushed pepper, chopped onions, chopped green chili and cilantro.
Step 2
Heat the butter in a non stick pan. While the pan is heating, dip a slice of bread in the egg milk mixture making sure that it is completely soaked.
Step 3
Now place the soaked bread onto the pan an let it cook well on a medium flame. Then flip to cook the other side.
Step 4
Once both sides are golden brown in color, take it off the pan and repeat the same steps with the 2nd slice of bread.
Step 5
You can serve this savory version of french toast with a side of ketchup.
