simple moong dal rasam
Simple moong dal rasam with coconut and lemon
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Cooking Time
25min
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Prep Time
5 min
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Serves
4
Categories
Cooking tools used
Cuisines
Ingredients
Main Section
Moong Dal
1
cup
coconut (grated)
3/4
cup
lime
1/2
unit/count
cumin powder
1
tsp
tomatoes
2
unit/count
Chopped into small pieces
green chillies
4
unit/count
Slit
turmeric
1
tsp
oil
1
tsp
jaggery
1
tsp
Tempering
mustard seeds
1
tsp
cumin seeds
1
tsp
ghee
1
tbsp
hing
1/2
tsp
Prep
tomatoes
2
unit/count
Chopped into small pieces
Step - 1
Step - 2
Step - Pressure cook the moong dal
tomatoes
2
unit/count
Chopped into small pieces
turmeric
1
tsp
oil
1
tsp
Step - 1
Step - Prepare Coconut milk
Step - 1
Step - Cook the rasam
cumin powder
1
tsp
jaggery
1
tsp
Step - 1
Step - 2
Tadka
ghee
1
tbsp
cumin seeds
1
tsp
mustard seeds
1
tsp
hing
1/2
tsp
Step - 1
Garnish
lime
1/2
unit/count
Step - 1