fruit delight/dessert
Very sweet and mouthwatering dessert of Kerala!!
Cooking Time
10min
Prep Time
10 min
Serves
15
Categories
Appetizers
Desserts
Cooking tools used
Slow Cooker
Cuisines
Indian - Kerala
Indian - Malabar cuisine
Kerala Muslim/Mappila cuisine
Ingredients
Main Section
apple
2
unit/count
pomegranate
1
unit/count
Small banana
4
unit/count
Mango pulp
1
cup
cashews
50
gms
raisins
50
gms
Custard powder
3
tbsp
Whole Milk
2
cup
sugar
1
cup
condensed milk
1/2
cup
Badam
100
gms
Strawberry syrup
5
tbsp
Step 1
Take a pan and 2 cups of milk into it.then add 3 tablespoons of custard powder,half cup of condensed milk and half cup of sugar too.allow it to cook on low-medium flame till it becomes a creamy mixture.turn off the flame once it is done. Allow it to cool.
Step 2
Now take a mixing bowl.add chopped apples,bananas,pomegranate and mango pulp.then,add 2 teaspoons of honey and mix it well.
Step 3
Finally transfer this chopped fruits into the milk custard we already made and mix it well.
Step 4
add cashews and raisins.garnish with your favorite jellies,strawberry syrup and dry fruits.
Step 5
Refrigerate for 3-4 hours and enjoy the delicious fruit custard with your loved ones!!
