chicken macroni cake/macroni pola
This is a spicy and yummy chicken cake made with macaroni!!
Cooking Time
20min
Prep Time
10 min
Serves
6
Categories
Appetizers
Breakfast
Dinner
Main Dish
Snacks
Cooking tools used
Slow Cooker
Cuisines
Indian - Malabar cuisine
Kerala Muslim/Mappila cuisine
Ingredients
Main Section
chicken
250
gms
boneless
Macaroni
250
gms
onions
2
unit/count
Finely chopped
green chillies
2
unit/count
Finely chopped
salt
1/2
tsp
Turmeric powder
1/2
tsp
red chilli powder
2
tbsp
kashmiri chili powder
1/2
tbsp
garam masala
1/2
tsp
Black pepper powder
1
tsp
coriander leaves
1
handful
Egg
4
unit/count
ghee
1
tbsp
coconut oil
2
tbsp
vegetable oil
1
cup
For frying chicken
Step 1
Wash the macroni very well.take two cups of water in a pan.add little salt.allow it to boil.when it boils,add the macaroni into it and cook until it is done(5-7 minutes).
Drain excess water from the cooked macaroni and keep it aside.
Step 2
Now take the boneless chicken.cut in small pieces.add turmeric powder,salt,red chilli powder,Kashmiri chilli powder and black pepper powder.mix it well and fry it in vegetable oil.
Step 3
Next we will make onion masala.for that take a pan,add coconut oil.when the oil becomes hot,add onions,green chillies,corrionder leaves and salt.saute well until the onions are transparent.then add turmeric powder and garam masala.mix again.turn off the flame.
Step 4
now take a mixing bowl.beat 4 eggs and add to it.transfer the cooked macaroni,fried boneless chicken and the onion masala into the bowl.give it a good mix.
Step 5
finally put a cake pan on low-medium flame.spread some ghee inside.then transfer the egg macaroni mix into it.cover and cook for 10-15 minutes.
Step 6
Enjoy the tasty and yummy chicken macaroni cake with your loved ones.
