BANANAS
This simple recipe elevates the humble banana into a refreshing and elegant dessert. Sliced bananas are chilled and then enhanced with a touch of sweetness and a splash of flavor. Served with a dollop of whipped cream, this dish is a delightful treat for any occasion.
Ingredients
- 2 units Banana
- 1 tablespoon Sugar (Quantity estimated (not specified in original recipe))
- 1 tablespoon Wine (or orange juice) (Quantity estimated (not specified in original recipe))
- 2 tablespoons Whipped cream (Quantity estimated (not specified in original recipe))
Instructions
- 1Slice the bananas according to your preference, either round or lengthwise.
- 2Set the sliced bananas on ice until ready to serve.
- 3Just before serving, add sugar, wine, or orange juice to the chilled bananas.
- 4In serving, dish out the bananas with a tablespoon of whipped cream.