BLOOD HOUND COCKTAIL

BLOOD HOUND COCKTAIL

This vibrant pre-Prohibition cocktail combines the lush sweetness of fresh strawberries with the botanical complexity of Old Tom Gin. The use of shaved ice in the shaker acts as a natural abrasive, crushing the fruit to release its bright red juices and aromatic oils for a refreshing, ruby-colored libation. Perfectly balanced and visually striking, this classic drink offers a smooth texture and a sophisticated finish that distinguishes it from modern fruit martinis.

Ingredients

  • 1 cup Shaved ice (Quantity estimated to fill glass 1/2 full.)
  • 6 whole Fresh strawberries (Originally '1/2 dozen'.)
  • 1 1/2 ounces Old Tom Gin (Originally '1 jigger Burnette's Old Tom Gin'. Converted to modern measurement (1 jigger = 1.5 fl oz).)

Instructions

  1. 1Fill a large bar glass or cocktail shaker approximately one-half full with shaved ice.
  2. 2Add the fresh strawberries and Old Tom Gin to the shaker.
  3. 3Shake vigorously to crush the strawberries against the ice and chill the mixture. Strain into a chilled cocktail glass and serve immediately.
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