BALDY COCKTAIL
This classic pre-Prohibition cocktail combines the slightly sweeter profile of Old Tom Gin with fresh citrus for a refreshing and balanced drink. The bright acidity of orange juice perfectly complements the botanical notes of the gin, while a dash of orange bitters adds aromatic depth. Served chilled in a cocktail glass, it offers a sophisticated yet simple sip reminiscent of the golden age of bartending.
Ingredients
- 1 1/2 ounces Old Tom Gin (Originally '1 jigger of Burnette's Old Tom Gin'. Converted to modern measurement (1 jigger = 1.5 fl oz).)
- 1 ounce Orange juice (Originally '1 pony'. Converted to modern measurement (1 pony = 1 fl oz).)
- 1 dash Orange bitters
- 1 cup Ice cubes (Originally 'Lump Ice'. Quantity estimated for shaking.)
Instructions
- 1Fill a large mixing glass or cocktail shaker with the ice cubes. Pour in the Old Tom Gin, orange juice, and orange bitters.
- 2Shake the mixture vigorously until the outside of the shaker feels very cold. Strain the liquid into a chilled cocktail glass and serve immediately.