Simple Frosting
A quick and easy frosting made with powdered sugar and flavoring. Fresh fruit juice can be used for added flavor.
Ingredients
- 2 cups Powdered Sugar (Sifted)
- 3 tablespoons Milk or Fresh Fruit Juice (Start with 2 tablespoons and add more until desired consistency is reached.)
- 1 teaspoon Vanilla Extract (Or other flavoring of your choice)
Instructions
- 1In a medium bowl, gradually add the milk or fruit juice to the sifted powdered sugar, mixing until a smooth paste forms. Start with 2 tablespoons of liquid and add more, 1 teaspoon at a time, until the frosting reaches a spreadable consistency.
- 2Stir in the vanilla extract (or other flavoring) until well combined.
- 3Use the frosting immediately to ice cakes, cookies, or other desserts. If not using immediately, cover the bowl with plastic wrap to prevent it from drying out.