Modern Virginia Waffles

Ingredients

• 1 cup All-purpose flour
• 0.5 cup Wheat flour (Referencing recipe 47 for wheat)
• 2 teaspoons Baking powder
• 0.25 teaspoon Salt
• 1 tablespoon Sugar
• 2 Eggs
• 1.5 cups Milk
• 4 tablespoons Melted butter
• 1 teaspoon Vanilla extract (Optional)

Instructions

1. 1In a large bowl, whisk together the all-purpose flour, wheat flour, baking powder, salt, and sugar.
2. 2In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract (if using).
3. 3Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix; a few lumps are okay.
4. 4Preheat your waffle iron according to the manufacturer's instructions. Once hot, lightly grease the iron. Pour the batter onto the hot waffle iron and cook until golden brown and crispy, usually 3-5 minutes per waffle.
5. 5Serve the waffles immediately with your favorite toppings, such as syrup, fruit, whipped cream, or powdered sugar.