Roasted Potatoes

Roasted Potatoes

A simple recipe for roasted potatoes.

Ingredients

  • as needed Potatoes

Instructions

  1. 1Select the largest potatoes. Wash and wipe them clean.
  2. 2Bake in a preheated oven at 375°F (190°C) until soft to the touch, about 45 minutes.
  3. 3When done, wipe off any ashes or dust and serve in a heated napkin.
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