Banana Fritters

Ingredients

• 5 Banana
• 1 cup All-purpose flour
• 1/2 cup Milk
• 1 Egg
• 2 tablespoons Granulated sugar
• 1/4 teaspoon Salt
• 3 cups Vegetable oil

Instructions

1. 1Peel the 5 bananas and slice them in half lengthwise.
2. 2In a bowl, whisk together 1 cup flour, 1/2 cup milk, 1 egg, 2 tablespoons sugar, and 1/4 teaspoon salt until smooth.
3. 3Heat 3 cups of vegetable oil in a deep fryer or large pot to 350°F (175°C). Dip each banana half into the batter, ensuring it's fully coated. Carefully place the battered banana into the hot oil. Fry for 2-3 minutes per side, or until golden brown and crispy. Remove with a slotted spoon and place on a plate lined with paper towels to drain excess oil.