taro root side dish
Taro root side dish. Enjoy with rice and some curry.
Cooking Time
10min
Prep Time
15 min
Serves
3
Categories
Side Dish
Cooking tools used
clay cooking pot
Cuisines
Indian - Kerala
Ingredients
Main Section
Taro root
3
unit/count
turmeric
1
tsp
red chilli powder
1
tsp
salt
2
tsp
mustard seeds
1
tsp
dry red chillies
2
unit/count
curry leaves
2
sprig
white onions
1
unit/count
coconut oil
3
tbsp
coconut (shredded)
1
cup
Step 1
Clean the taro root n cut them into small pieces. Transfer them into a cooking vessel n add turmeric, salt n chilli powder. Also add little water just to immerse the taro root
Step 2
Cook till the water absorbs. Add coconut n stir well.
Step 3
Heat oil n tempering can be done by adding mustard, dry red chillies chopped onions n curry leaves. Add to the taro root n stir well
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