bittergourd recipe ( mizhukuparatiyathu)
It is a dry dish almost cooked in more oil n less water.
Cooking Time
15min
Prep Time
10 min
Serves
2
Categories
Side Dish
Cooking tools used
clay cooking pot
Cuisines
Indian - Malabar cuisine
Ingredients
Main Section
bitter gourd
1
unit/count
turmeric
1
tsp
kashmiri chili powder
2
tsp
coconut oil
4
tbsp
Step 1
Wash n cut the bittergourd in a lengthwise manner. Take a pan n add the bittergourd. Add little water, salt, turmeric n chillie powder. Once when the water absorbs add coconut oil n keep in low flame for few mins.
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