kaju katli/indian cashew sweet
Kaju katli is one of the famous Indian sweet. You can cook it easily at home with this recipe.
Cooking Time
8min
Prep Time
2 min
Serves
3
Categories
Desserts
Cuisines
Indian
Ingredients
Main Section
cashews
2
cup
sugar
3/4
cup
water
3/4
cup
ghee
2
tbsp
Step 1
Take 2 cups of cashews. Add these in the grinder and grind it in powder form
Step 2
Now take a pan or any cookware, add 3/4 cup of water and 3/4 cup of sugar
Step 3
Now boil it to make one string sugar syrup (you can check it by applying on your finger)
Step 4
Now add the grinded cashew in this syrup
Step 5
Cook and stir it for 5 minutes
Step 6
Now add 2 tbsp ghee or clarified butter and mix it
Step 7
Again cook this for 3 minutes
Step 8
Now tak it out in a flat surface plate or bowl
Step 9
Set it with using spoon into a rectangle or square shape
Step 10
Cut it into shape you like using knife
Step 11
Serve it once it cool down
